Alcohol Infusion Herbs - Roots & Rum
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Turmeric root, chaga mushroom, and ginger root give this blend an earthy and slightly spicy flavor, while licorice root and elder berries give it a smooth, sweet finish.
Do a quick 5 hours steep to add flavor to your favorite aged rum, or infuse for the full 4 weeks to create a medicinal alcohol that will help boost your immune system, reduce inflammation, and add vitamins and minerals to your booze.
*All Organic Ingredients: elder berry, licorice root, turmeric root, ginger root, chaga mushroom, marshmallow root, cinnamon bark, birch bark, pine sap.
Each tin contains 4 oz. of herbs, enough to infuse a 750mL bottle of alcohol.